Over time, ‘accras de morue’ (salt-cod fritters) have become emblematic of Caribbean cuisine and can be found on many islands. But of course, we
Whether it’s shopping, (re)discovering the architecture and monuments of the capital or finding the latest murals: walking around
Fresh coconut sorbet on the beach at Les Salines, fricassee of ‘chatrou’ (our local octopus) in a restaurant, the perfect ‘ti punch’ aperitif: if
Whether you live in Martinique or you are here for a short-stay, booking a guided tour of Fort-de-France, the island’s main city, is a good idea.
It’s always ice cream season in the Caribbean! So if you’re in Martinique and you don’t know where to go grab a treat: we got